This winter’s Gourmet Italian Detox is inspired by
... everything I've read in the past 5 years!
Gwyneth Paltrow/
dr. Junger Clean Diet;
James Duigan’s Clean & Lean;
Skinny Bitch (ugly title, wonderful content!);
Martha Stewart;
Lauren Conrad and many others.
But above all, by the fabulous Italian cuisine.
The
Mediterranean diet that has won
awards and
acknowledgments everywhere and that
let’s you make gourmet any ingredient, making you forget you’re under a regime!
A very
obvious premise: I am
no doctor nor
nutritionist, I am just
one who invents, copies, reinterprets recipes. This time
inspired by UNIVERSAL DETOX precepts.
So…
here’s my recipe!
Ingredients:
No gluten,
no sugar,
no pre-
cooked or
canned products, with the exception of beans, lentils and chickpeas (also approved by
Marco Bianchi, if properly rinsed!),
No milk,
no dairy (yes to kefir!),
no red meat.

Only
seasonal fruits and vegetables, only
cooked or dried tomatoes.
Only
good fats: first of all
extra-virgin olive oil!
more:
http://www.gourmetproject.net/gourmet-italian-detox/
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